FIRDAUS, F. IMPLIKASI SERTIFIKAT HALAL DALAM MANEJEMEN BISNIS INDUSTRI MAKANAN DAN MINUMAN. At-Tawazun, Jurnal Ekonomi Syariah, [S. l.], v. 11, n. 02, p. 39–54, 2023. DOI: 10.55799/tawazun.v11i02.322. Disponível em: https://jurnal.staiskutim.ac.id/index.php/at-tawazun/article/view/322. Acesso em: 18 apr. 2026.